Overall Rating Silver - expired
Overall Score 55.29
Liaison Lisa Noriega
Submission Date June 29, 2011
Executive Letter Download

STARS v1.0

Yale University
Tier2-2: Vegan Dining

Status Score Responsible Party
Complete 0.25 / 0.25 Keri Enright-Kato
Sustainability Program Manager
Office of Sustainability
"---" indicates that no data was submitted for this field

Does the institution offer diverse, complete-protein vegan dining options during every meal?:

A brief description of the vegan dining program:
Yale Dining has won PETA’s award for vegan-friendly food service multiple years running. The hot entrée selection always includes at least one vegetarian and one vegan option. Yale Dining salad bar offerings were recently updated under the supervision of acclaimed chef and cookbook author Joyce Goldstein. Yale’s dining halls now offer two fresh composed salads alongside their deconstructed ingredients, a choice of six to eight raw or blanched vegetables or protein add-ins, two varieties of greens, and four-to-six house-made dressings.

The website URL where information about the program, policy, or practice is available:

Data source(s) and notes about the submission:

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.