Overall Rating | Gold - expired |
---|---|
Overall Score | 71.94 |
Liaison | Emily Vollmer |
Submission Date | Dec. 19, 2017 |
Executive Letter | Download |
Virginia Tech
OP-22: Water Use
Status | Score | Responsible Party |
---|---|---|
0.85 / 4.00 |
Ruben
Avagyan Campus Energy Manager Facilities Services |
"---"
indicates that no data was submitted for this field
Level of ”Physical Risk QUANTITY” for the institution’s main campus as indicated by the World Resources Institute’s Aqueduct Water Risk Atlas:
Low
Part 1
Performance Year | Baseline Year | |
Total water use | --- | 505,073,616 Gallons |
Potable water use:
Performance Year | Baseline Year | |
Potable water use | 467,801,000 Gallons | 505,073,616 Gallons |
Start and end dates of the performance year and baseline year (or three-year periods):
Start Date | End Date | |
Performance Year | Jan. 1, 2016 | Dec. 31, 2016 |
Baseline Year | Jan. 1, 2014 | Dec. 31, 2014 |
If end date of the baseline year/period is 2004 or earlier, provide:
There was a significant increase in water use in the 2014 baseline year used. This year was chosen to demonstrate the progress made by Virginia Tech in the two year time period to reduce the campus-wide water use and wastewater production.
Figures needed to determine "Weighted Campus Users":
Performance Year | Baseline Year | |
Number of students resident on-site | 9,433 | 9,025 |
Number of employees resident on-site | 2 | 2 |
Number of other individuals resident on-site and/or staffed hospital beds | 0 | 0 |
Total full-time equivalent student enrollment | 33,223 | 31,911 |
Full-time equivalent of employees (staff + faculty) | 7,678 | 7,602 |
Full-time equivalent of students enrolled exclusively in distance education | 1,010 | 909 |
Weighted campus users | 32,277 | 31,209.75 |
Potable water use per weighted campus user:
Performance Year | Baseline Year | |
Potable water use per weighted campus user | 14,493.32 Gallons | 16,183.20 Gallons |
Percentage reduction in potable water use per weighted campus user from baseline:
10.44
Part 2
Performance Year | Baseline Year | |
Gross floor area | 10,140,464 Gross square feet | 9,989,360 Gross square feet |
Potable water use per unit of floor area:
Performance Year | Baseline Year | |
Potable water use per unit of floor area | 46.13 Gallons per square foot | 50.56 Gallons per square foot |
Percentage reduction in potable water use per unit of floor area from baseline:
8.76
Part 3
No
Area of vegetated grounds:
Performance Year | Baseline Year | |
Vegetated grounds | --- | --- |
Total water use (potable + non-potable) per unit of vegetated grounds:
Performance Year | Baseline Year | |
Total water use per unit of vegetated grounds | --- | --- |
Percentage reduction in total water use per unit of vegetated grounds from baseline:
---
Optional Fields
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A brief description of the institution's water recovery and reuse initiatives:
Non-potable water from the Duck Pond is used to irrigate the Virginia Tech Golf Course.
Grey water is used in a flush system to wash down the Milking Barn at the Virginia Tech Dairy.
A brief description of the institution's initiatives to replace plumbing fixtures, fittings, appliances, equipment, and systems with water-efficient alternatives (e.g. building retrofits):
---
The website URL where information about the programs or initiatives is available:
---
Additional documentation to support the submission:
---
Data source(s) and notes about the submission:
This data pertains to the main campus at Virginia Tech in Blacksburg, VA only.
The baseline calendar year of 2014 is compared to the performance year of calendar year 2016.
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.