Overall Rating Gold - expired
Overall Score 67.68
Liaison John Gardner
Submission Date May 31, 2016
Executive Letter Download

STARS v2.0

University of Wisconsin-Milwaukee
PA-12: Workplace Health and Safety

Status Score Responsible Party
Complete 0.82 / 2.00 Matt Werderitch
Graduate Student
Office of Sustainability
"---" indicates that no data was submitted for this field

Please enter data in the table below::
Performance Year Baseline Year
Number of reportable workplace injuries and occupational disease cases 58 68
Full-time equivalent of employees 3,477 3,462.70

Start and end dates of the performance year and baseline year (or three-year periods):
Start Date End Date
Performance Year Jan. 1, 2015 Dec. 31, 2015
Baseline Year Jan. 1, 2014 Dec. 31, 2014

A brief description of when and why the workplace health and safety baseline was adopted:

The baseline and performance years were chosen because they represent the two most recent and up to date information reported by the university.

A brief description of the institution’s workplace health and safety initiatives:

The University of Wisconsin-Milwaukee highly values all of its employees and is responsible for providing a safe place to work. Supervisors and managers are trained to handle all health and safety issues in their respective departments to ensure that staff is properly cared for and all preventative measures are taken to reduce injury and illness. UWM follows all Performance and Accountability Standards required by Wisconsin Statute 36.115(4).

The website URL where information about the institution’s workplace health and safety initiatives is available:

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.