| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 65.35 |
| Liaison | Gioia Thompson |
| Submission Date | March 19, 2014 |
| Executive Letter | Download |
University of Vermont
OP-T2-25: Local Businesses
| Status | Score | Responsible Party |
|---|---|---|
|
0.00 / 0.25 |
Gioia
Thompson Sustainability Strategist UVM Office of Sustainability |
Criteria
Institution gives preference to local products and businesses in its purchasing decisions. Local food purchases, which are covered by OP Credit 6: Food Purchasing, are not included in this credit.
Applicability
This credit applies to all institutions.
Scoring
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.