| Overall Rating | Bronze - expired |
|---|---|
| Overall Score | 36.66 |
| Liaison | Howard Ways |
| Submission Date | Feb. 17, 2012 |
| Executive Letter | Download |
University of the District of Columbia
ER-7: Sustainability-Related Courses
| Status | Score | Responsible Party |
|---|---|---|
|
1.05 / 10.00 |
Howard
Ways Director of Planning and Sustainability Office of the Provost and Vice President for Academic Affairs |
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indicates that no data was submitted for this field
None
The number of sustainability-related courses offered :
21
None
The total number of courses offered :
667
None
Number of years covered by the data:
One
None
A list of sustainability-related courses offered:
College of Agriculture, Urban Sustainability, and Environmental Sciences
- Department of Nutrition and Dietetics
-- Introduction to Food Science
-- Introduction to Food Science Lab
-- Introduction to Nutrition
-- Introduction to Nutrition Lab
-- Food Processing
-- Food Processing Lab
-- Community Nutrition
-- Community Nutrition Lab
-- Nutrition Education
-- Nutrition Education Lab
-- Nutrition Assessment
-- Nutrition Assessment Lab
-- Therapeutic Nutrition
-- Therapeutic Nutrition Lab
-- Food Systems Management
-- Food Systems Management Lab
- Department of Architecture and Urban Design
-- Basic Design and Community Planning
-- Architectural Studio 1
-- Architectural Studio 3
-- Architectural Studio 5
-- Urban and Community Design
None
The website URL where the sustainability course inventory that includes a list of sustainability-related courses is posted:
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None
A copy of the sustainability course inventory:
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Data source(s) and notes about the submission:
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