|Submission Date||June 13, 2016|
The University of Texas at Dallas
EN-7: Employee Orientation
Energy Conservation and Sustainability Manager
The percentage of new employees that are offered orientation and/or outreach and guidance materials that cover sustainability topics:
A brief description of how sustainability is included in new employee orientation:
The website URL where information about sustainability in new employee orientation is available:
Employees from our contracted dining service provider whom work in the kitchens are educated on UTD’s composting operations and are made aware to not dispose of pre-consumer food waste that may be used during the process.