| Overall Rating | Silver |
|---|---|
| Overall Score | 57.01 |
| Liaison | Meghna Tare |
| Submission Date | April 3, 2022 |
University of Texas at Arlington
IN-7: Community Garden
| Status | Score | Responsible Party |
|---|---|---|
|
0.50 / 0.50 |
Meghna
Tare Director Office of Sustainability |
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indicates that no data was submitted for this field
A brief description of the institution’s community garden:
The University offers ways for community members to get involved on campus. The organic Community Garden at UT Arlington, built in collaboration with the City of Arlington has become a public green space for families, community members, and garden enthusiasts. Members of the community can adopt one of the 78 plots in the half-acre garden. As part of the $35 annual plot use agreement gardeners donate at least half of their produce to Mission Arlington, the garden’s designated food bank program.
The garden is located at 406 Summit Ave., just south of the Sweet Center at the corner of UTA Boulevard and Summit Avenue and is one of many projects on campus that demonstrate the University’s commitment to environmental stewardship and natural resource conservation, and presents amazing opportunities for open space preservation, community service learning, conservation, food production, and recycling and renewal of our most basic natural resources—plants. Connect with the Community Garden thorough the Facebook Page.
The garden is located at 406 Summit Ave., just south of the Sweet Center at the corner of UTA Boulevard and Summit Avenue and is one of many projects on campus that demonstrate the University’s commitment to environmental stewardship and natural resource conservation, and presents amazing opportunities for open space preservation, community service learning, conservation, food production, and recycling and renewal of our most basic natural resources—plants. Connect with the Community Garden thorough the Facebook Page.
Website URL where information about the community garden is available:
Optional Fields
50
Additional documentation to support the submission:
Data source(s) and notes about the submission:
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