| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 66.65 |
| Liaison | Austin Sutherland |
| Submission Date | Aug. 9, 2021 |
University of Pennsylvania
IN-7: Community Garden
| Status | Score | Responsible Party |
|---|---|---|
|
0.50 / 0.50 |
"---"
indicates that no data was submitted for this field
A brief description of the institution’s community garden:
The Penn Park Orchard aims to educate and create access to local food for both Penn and the wider Philadelphia community. Events open to anyone include orchard maintenance, edible plant workshops and pick-your-own harvests. The orchard is home to strawberries, blackberries, raspberries, juneberries, figs, and a host of other fruits, nuts, and herbs. The Penn Park Orchard is affiliated with the Philadelphia Orchard Project.
The Penn Park Orchard is expanding into the Penn Park Farm. The farm will be host to a wide variety of programming including class visits, internships, workshops, volunteer opportunities, and events, with an emphasis on promoting wellness on campus. The farm boasts rows of vegetables, newly tilled beds, and a hoop house for season extension. The farm utilizes sustainable growing practices.
The Penn Park Orchard is expanding into the Penn Park Farm. The farm will be host to a wide variety of programming including class visits, internships, workshops, volunteer opportunities, and events, with an emphasis on promoting wellness on campus. The farm boasts rows of vegetables, newly tilled beds, and a hoop house for season extension. The farm utilizes sustainable growing practices.
Website URL where information about the community garden is available:
Optional Fields
90
Additional documentation to support the submission:
---
Data source(s) and notes about the submission:
https://penntoday.upenn.edu/news/farm-community-food-wellness-collaborative
http://www.cphi.upenn.edu/cphi/Penn-Food-and-Wellness-Collaborative.html
The University of Pennsylvania is a major research institution, with over 3,000 degrees granted annually from twelve professional and academic schools at the Bachelor's, Master's, and Doctorate levels. Penn is committed to reducing emissions and energy use, as stated in the 2019 "Climate and Sustainability Action Plan 3.0". This submission documents Penn's efforts during the FY19/20 year and compares them to the FY09 baseline year which corresponds with the University's "Climate and Sustainability Action Plan. 3.0". The submission relies on information related to the main, academic, West Philadelphia campus, but to more fully document efforts across the Penn system, information related to the Morris Arboretum and New Bolton has also been referenced and noted as outside the boundary in descriptions. The information is used to enrich examples of University efforts and is not intended to be the primary justification for credits. The responses for each of the questions and sub-questions are drawn from University materials, both internal and public documents. Each section notes the website where the information can be found.
http://www.cphi.upenn.edu/cphi/Penn-Food-and-Wellness-Collaborative.html
The University of Pennsylvania is a major research institution, with over 3,000 degrees granted annually from twelve professional and academic schools at the Bachelor's, Master's, and Doctorate levels. Penn is committed to reducing emissions and energy use, as stated in the 2019 "Climate and Sustainability Action Plan 3.0". This submission documents Penn's efforts during the FY19/20 year and compares them to the FY09 baseline year which corresponds with the University's "Climate and Sustainability Action Plan. 3.0". The submission relies on information related to the main, academic, West Philadelphia campus, but to more fully document efforts across the Penn system, information related to the Morris Arboretum and New Bolton has also been referenced and noted as outside the boundary in descriptions. The information is used to enrich examples of University efforts and is not intended to be the primary justification for credits. The responses for each of the questions and sub-questions are drawn from University materials, both internal and public documents. Each section notes the website where the information can be found.
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.