Overall Rating | Gold - expired |
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Overall Score | 66.40 |
Liaison | Austin Sutherland |
Submission Date | Feb. 21, 2018 |
Executive Letter | Download |
University of Pennsylvania
IN-5: Green Event Certification
Status | Score | Responsible Party |
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0.50 / 0.50 |
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indicates that no data was submitted for this field
Does the institution’s green event certification program address the following?:
Yes or No | |
Sustainable transportation options, teleconferencing options, and/or carbon offsets | Yes |
Sustainable catering (e.g. sourcing local and third party certified food and beverages, providing vegetarian/vegan options, using reusable/compostable materials) | Yes |
Paper consumption (e.g. minimization and recycled/FSC certified content) | Yes |
Energy efficiency (e.g. equipment and lighting) | Yes |
Waste minimization and diversion | Yes |
Communications and/or signage about the sustainable practices | Yes |
A brief description of the institution’s green event certification program, including the specific components selected above:
The Green Event Guide was developed by the Penn Sustainability Office to help students, faculty and staff in the Penn community host more ecologically sustainable events, whatever their size and scope.
The Green Events guide addresses planning prior to the event, the event itself, and post event clean-up. As part of the pre-event planning, the guide suggests outlining sustainability goals and brainstorming ways in which they can be acheived, such as:
* choosing an outdoor location or space with natural lighting to reduce energy consumption
* setting up the room to maximize thermal comfort and using daylight to reduce unnecessary lighting
* selecting a site with access to public or alternative transportation modes
* including directions for public transit users
* reducing paper use for promotion or making reusable materials
* increasing the use of reusable servicewear items
* selecting a sustainable caterer
* providing recycling and compost receptacles.
Optional Fields
Additional documentation to support the submission:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.