| Overall Rating | Silver |
|---|---|
| Overall Score | 47.15 |
| Liaison | Sarah Leola Hunt |
| Submission Date | Feb. 26, 2024 |
University of North Carolina, Pembroke
AC-5: Immersive Experience
| Status | Score | Responsible Party |
|---|---|---|
|
2.00 / 2.00 |
Joanna
Hersey Assoc Dean Coll Arts & Science College of Arts and Sciences |
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indicates that no data was submitted for this field
Does the institution offer at least one immersive, sustainability-focused educational study program that is one week or more in length?:
Yes
A brief description of the sustainability-focused immersive program(s) offered by the institution:
ENV 2450. Principles of Sustainable Agriculture (4 credits)
This course will explore the characteristics of a sustainable food system. It will discuss the challenges of balancing food production with the preservation of ecological resources and promoting integrated livable communities. Case studies will be used to analyze integrated farming systems that illustrate multiple concepts of sustainable agriculture. The associated lab will include visits to local farms, food distribution centers, and films. PREREQ: BIO 1000 with a C or better or permission of instructor.
This course will explore the characteristics of a sustainable food system. It will discuss the challenges of balancing food production with the preservation of ecological resources and promoting integrated livable communities. Case studies will be used to analyze integrated farming systems that illustrate multiple concepts of sustainable agriculture. The associated lab will include visits to local farms, food distribution centers, and films. PREREQ: BIO 1000 with a C or better or permission of instructor.
Optional Fields
Additional documentation to support the submission:
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Data source(s) and notes about the submission:
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