Overall Rating | Gold - expired |
---|---|
Overall Score | 67.29 |
Liaison | Jennifer Andrews |
Submission Date | Aug. 2, 2011 |
Executive Letter | Download |
University of New Hampshire
ER-12: Sustainability Immersive Experience
Status | Score | Responsible Party |
---|---|---|
2.00 / 2.00 |
Kim
Babbitt Associate Dean of Undergraduate Studies College of Life Sciences and Agriculture Deans Office |
"---"
indicates that no data was submitted for this field
None
Does the institution offer a program that meets the criteria for this credit?:
Yes
None
A brief description of the sustainability-focused immersive experience(s) offered by the institution:
UNH EcoQuest. Students of all disciplines may apply to EcoQuest for either the semester or summer program. During each EcoQuest program 15-20 students are immersed in a rigorous field-based program in New Zealand with a focus on practical skills, conceptual thinking, applied and integrated science and an opportunity to contribute to local conservation and resource management initiatives. Program delivery takes place in a variety of ecosystems, ranging from the mountains to the sea.
New Zealand offers an ideal context for hands-on, multi-disciplinary studies with its rich cultural traditions, diverse ecosystems, expansive natural areas, mild climate, and history of innovative approaches to resource management. Working closely with an accomplished corps of professors, field leaders and guest lecturers, EcoQuest students have the opportunity to develop practical knowledge and field skills while contributing to ongoing research efforts to help restore New Zealand's threatened ecosystems. EcoQuest is committed to a sustainable world, a vision that includes the natural environment, as well as the people and their cultural and socio-economic needs.
EcoGastronomy Dual Major. All students who declare the Dual Major in EcoGastronomy must spend a full semester abroad, most likely during their junior year. The University of Gastronomic Sciences (UNISG) in Pollenzo, Italy, will serve as the site of this foreign experience. Founded by Carlo Petrini, UNISG is a unique university with a mission "...to create an international research and training center, working to renew farming methods, protect biodiversity and maintain an organic relationship between gastronomy and agricultural science." Dual Majors will complete a series of upper level core courses at UNISG, such as history of cuisine and gastronomy, history of food, aesthetics, food law, food technology processes, and Italian language.
http://www.unh.edu/ecogastronomy/foreignexperience.html
In addition to EcoQuest and EcoGastronomy, UNH manages many study abroad programs for students of diverse majors including:
England, London: Fall and/or spring courses in the liberal arts at Regent's College, London.
England, Cambridge: Summer courses in history, literature, and humanities at Gonville and Caius College, Cambridge University.
France, Brest: Summer intensive language study at the Centre International d'Etudes des Langues.
France, Dijon: Students study French language and other liberal arts courses at the Université de Bourgogne, Dijon.
Hungary, Budapest (CEPS): Engineering, math, physical sciences, and Hungarian language and culture at the Technical University of Budapest.
Hungary, Budapest (Justice Studies): Each fall, UNH students under the supervision of a UNH Justice Studies faculty member will study in residence at Corvinus University.
Hungary, Budapest (WSBE): Business administration and economics in the fall at Corvinus University.
Italy, Ascoli Piceno: Summer semester, or year study in the humanities and social sciences at the UNH-in-Italy campus. Internships and courses at the Universita' degli Studi da Ascoli Piceno are also available.
Mexico, Puebla: Summer courses in intensive Spanish and culture.
Spain, Granada: Semester or year study in Spanish and other disciplines at the Centro de Lenguas Modernas of the University of Granada.
For more information on study abroad programs: http://www.unh.edu/cie/studyabroad/programs_managed.html
None
The website URL where information about the immersive experience is available:
Data source(s) and notes about the submission:
---
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.