|Submission Date||Feb. 2, 2012|
University of Nebraska at Kearney
Tier2-7: Food Donation
Assistant Director of Business Services
Does the institution donate leftover or surplus food?:
A brief description of the food donation program:
Excess food, when available, is donated to the Campus Kitchen Project. However, Dining Services strives for 100 percent food utilization to minimize food waste.
The website URL where information about the food donation program is available:
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staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.