|Submission Date||Feb. 2, 2012|
University of Nebraska at Kearney
Tier2-4: Guidelines for Franchisees
Assistant Director of Business Services
Has the institution adopted sustainability policies or guidelines for food service franchisees operating on campus?:
A brief description of the guidelines for franchisees:
Dining Services self-operates all food service operations at UNK.
The website URL where information about the guidelines is available:
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.