Overall Rating | Silver - expired |
---|---|
Overall Score | 54.78 |
Liaison | Luc Surprenant |
Submission Date | Dec. 20, 2019 |
Université de Montréal
EN-5: Outreach Campaign
Status | Score | Responsible Party |
---|---|---|
4.00 / 4.00 |
Luc
Surprenant Consultant, Sustainable Development Vice rector's office, Finances and Infrastructures |
"---"
indicates that no data was submitted for this field
Has the institution held a sustainability-related outreach campaign during the previous three years that was directed at students and yielded measurable, positive results in advancing sustainability?:
Yes
Has the institution held a sustainability-related outreach campaign during the previous three years that was directed at employees and yielded measurable, positive results in advancing sustainability?:
Yes
1st campaign
Preserve
A brief description of the campaign:
Preserve is an anti-waste project for food carried out at the cafeteria Local Local thanks to the initiative of the organization Préserve. It was launched in the fall of 2019.
Préserve focus on the role of cafeteria customers through an awareness campaign, surveys, workshops and collective reflections.
Préserve focus on the role of cafeteria customers through an awareness campaign, surveys, workshops and collective reflections.
A brief description of the measured positive impact(s) of the campaign:
So far there has been a measurement of the losses and food waste in a week.
The results show that in the cafeteria there are 794.9KG of losses in the kitchen and 80.9Kg in the room.
The food categories that are most wasted are "Ready to eat" with 154.6 kg, "Fruits and vegetables" with 118.9 kg, “Meat” with 110.2 kg and “Starches” with 93.4 kg.
The results show that in the cafeteria there are 794.9KG of losses in the kitchen and 80.9Kg in the room.
The food categories that are most wasted are "Ready to eat" with 154.6 kg, "Fruits and vegetables" with 118.9 kg, “Meat” with 110.2 kg and “Starches” with 93.4 kg.
if reporting an additional campaign, provide:
2nd campaign
Biking My Campus (Mon campus à vélo)
A brief description of the campaign (2nd campaign):
Marilyne Désy, a communication student at UdeM, created Mon campus à vélo as part of a summer internship in the Sustainable Development Unit.
CAMPAIGN OBJECTIVES
Promote cycling from a healthy lifestyle perspective.
Mobilize, encourage and increase cycling culture at UdeM... and beyond!
The Université de Montréal has proposed to Vélo-Québec and other post-secondary institutions to join it in creating a major bicycle promotion campaign aimed at students, notably by creating a student bicycle week in September, which is launching a movement in the Montréal region and elsewhere in Québec.
3rd campaign
Bike-to-Work Program
The Collectif Vélo Campus UdeM, with the support of the Sustainable Development Unit of the Université de Montréal, offers its employees and students an accompanying program to promote the use of bicycles for commuting to the University's main campus.
This program allows an experienced cyclist to be paired with an employee, teacher or student who wishes to embark on the active transportation adventure. The latter will be able to benefit from a 30 to 60-minute meeting during which he will be given advice on the necessary equipment (bike, clothing), safe driving and the ideal route to take. The beginner cyclist will also be able to benefit from assistance to make the journey the first time.
CAMPAIGN OBJECTIVES
Promote cycling from a healthy lifestyle perspective.
Mobilize, encourage and increase cycling culture at UdeM... and beyond!
The Université de Montréal has proposed to Vélo-Québec and other post-secondary institutions to join it in creating a major bicycle promotion campaign aimed at students, notably by creating a student bicycle week in September, which is launching a movement in the Montréal region and elsewhere in Québec.
3rd campaign
Bike-to-Work Program
The Collectif Vélo Campus UdeM, with the support of the Sustainable Development Unit of the Université de Montréal, offers its employees and students an accompanying program to promote the use of bicycles for commuting to the University's main campus.
This program allows an experienced cyclist to be paired with an employee, teacher or student who wishes to embark on the active transportation adventure. The latter will be able to benefit from a 30 to 60-minute meeting during which he will be given advice on the necessary equipment (bike, clothing), safe driving and the ideal route to take. The beginner cyclist will also be able to benefit from assistance to make the journey the first time.
A brief description of the measured positive impact(s) of the campaign (2nd campaign):
As part of the campaign, various activities are organized, mainly during the last week of September (student bike week):
-bicycle fair;
-welcome of cyclists with a smoothie;
-Bicycles burning by the Service de Police de la ville de Montréal;
-conferences on cycling;
-Electrically assisted bicycle trials;
-cyclist barbecue "king of the mountain";
-screening of films on the theme of cycling.
-bicycle fair;
-welcome of cyclists with a smoothie;
-Bicycles burning by the Service de Police de la ville de Montréal;
-conferences on cycling;
-Electrically assisted bicycle trials;
-cyclist barbecue "king of the mountain";
-screening of films on the theme of cycling.
Optional Fields
---
Additional documentation to support the submission:
---
Data source(s) and notes about the submission:
---
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.