Overall Rating Bronze - expired
Overall Score 38.84
Liaison Suzanne Wood
Submission Date Nov. 29, 2012
Executive Letter Download

STARS v1.1

University of Massachusetts Medical School
OP-T2-5: Trans-Fats

Status Score Responsible Party
Complete 0.25 / 0.25 John Gilmartin
Safety Technician
Environmental Health & Safety
"---" indicates that no data was submitted for this field

Does the institution use frying oil that does not include trans-fats and seek to avoid foods that include trans-fats in its dining operations?:
Yes

A brief description of the trans-fats avoidance program, policy, or practice:

Morrison Management Specialists use trans-fat free oils in all of their cooking processes.


The website URL where information about the program, policy, or practice is available:

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.