Overall Rating Gold - expired
Overall Score 65.92
Liaison Sally DeLeon
Submission Date Feb. 12, 2014
Executive Letter Download

STARS v1.2

University of Maryland, College Park
ER-T2-5: Sustainable Enterprise

Status Score Responsible Party
Complete 0.25 / 0.25 Sally DeLeon
Acting Manager
Environmental Safety, Sustainability and Risk
"---" indicates that no data was submitted for this field

Does the institution have a student-run enterprise, such as a cafe, through which students gain sustainable business skills?:
Yes

A brief description of the enterprise:

The Maryland Food Co-op is a natural food store and cafe that is worker-owned and operated. Many of the workers are University of Maryland students. The Food Co-op is located on the lower level of the University's Student Center and has been a popular on-campus dining spot for many years.


The website URL where information about the sustainable enterprise is available:

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