| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 45.15 |
| Liaison | Alex Roman Gonzalez |
| Submission Date | March 11, 2014 |
| Executive Letter | Download |
University of Cincinnati
OP-T2-4: Vegan Dining
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Claire
Sweigart Sustainability Coordinator Office of Sustainability |
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indicates that no data was submitted for this field
None
Does the institution offer diverse, complete-protein vegan dining options during every meal?:
Yes
None
A brief description of the vegan dining program:
Vegetarian corner offers vegetarian/vegan options for every meal period.
Vegan vegetable soup is available everyday at all locations.
Stir fry and other made to order options can be customized as vegan options.
None
The website URL where information about the program, policy, or practice is available:
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Data source(s) and notes about the submission:
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