| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 66.27 |
| Liaison | Katie Maynard |
| Submission Date | May 9, 2012 |
| Executive Letter | Download |
University of California, Santa Barbara
OP-T2-8: PostConsumer Food Waste Composting
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Bonnie
Crouse Assistant Director Residential Dining Services |
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indicates that no data was submitted for this field
None
Does the institution have a postconsumer food waste composting program?:
Yes
None
A brief description of the postconsumer food waste composting program:
The University California, Santa Barbara's Residential Dining Commons composts 90% of all post consumer waste. Additionally, 100% of the waste oil (all frying oil used in cooking) is purchased by a biodiesel company, Biodiesel Industries, and converted into cleaner burning biodiesel fuel used in vehicles.
None
The percentage of overall meals for which postconsumer composting is available:
100
None
The percentage of meal plan meals for which postconsumer composting is available:
100
None
The percentage of retail facilities for which postconsumer composting is available:
100
None
The percentage of conference meals for which postconsumer composting is available:
100
None
The website URL where information about the composting program is available:
Data source(s) and notes about the submission:
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