|Overall Rating||Silver - expired|
|Submission Date||May 31, 2013|
University of California, Riverside
OP-T2-7: Pre-Consumer Food Waste Composting
|0.25 / 0.25||
Sustainability and Safety Manager
Does the institution have a pre-consumer food waste composting program?:
A brief description of the pre-consumer food waste composting program:
All pre-consumer kitchen scraps in the Residential Restaurants and the HUB Restaurants is composted. The program was started in 2009.
The overall percentage of meals for which pre-consumer scraps are composted:
The percentage of meal plan meals for which pre-consumer scraps are composted:
The percentage of retail facility meals for which pre-consumer scraps are composted:
The percentage of conference meals for which pre-consumer scraps are composted:
The website URL where information about the composting program is available:
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.