| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 66.00 |
| Liaison | Aarushi Gupta |
| Submission Date | May 24, 2013 |
| Executive Letter | Download |
University of California, Irvine
OP-T2-10: Recycled Content Napkins
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Jack
McManus Director UCI Hospitality and Dining |
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indicates that no data was submitted for this field
None
Does the institution use recycled content napkins in its dining service operations?:
Yes
None
A brief description of the purchasing behavior:
All foodservice locations purchase recycled content napkins for consumer use.
Here is the specific product:
SYSCO XPRESSNAP NAPKIN
1/4 FOLD NATURAL
8.5 X 13
ENVIROMENTALLY FRIENDLY
MADE FROM PRECONSUMER
RECYCLED MATERIAL
None
The website URL where information about the purchasing is available:
Data source(s) and notes about the submission:
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