| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 71.18 |
| Liaison | Kelli O'Day |
| Submission Date | Sept. 13, 2013 |
| Executive Letter | Download |
University of California, Davis
OP-T2-11: Reusable Container Discounts
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Camille
Kirk Director of Sustainability and Campus Sustainability Planner Office of Sustainability |
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indicates that no data was submitted for this field
None
Does campus dining operations offer discounts to customers who use reusable mugs instead of disposable cups in to-go food service operations?:
Yes
None
A brief description of the reusable mug program:
Customers get a $0.15 discount campus-wide at all Dining Services operated coffee and beverage locations for providing their own cup or mug.
None
Amount of the discount offered for using reusable mugs:
0.15
None
Description of other reusable food- or beverage-related programs (e.g. incentives for use of reusable bags, dishware, to-go containers):
---
None
The website URL where information about the reusable mug discount program is available:
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Data source(s) and notes about the submission:
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