| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 67.52 |
| Liaison | Tori Grant |
| Submission Date | June 28, 2013 |
| Executive Letter | Download |
University of Calgary
OP-T2-7: Pre-Consumer Food Waste Composting
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Justin
Brown Sustainability Coordinator Office of Sustainability |
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indicates that no data was submitted for this field
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Does the institution have a pre-consumer food waste composting program?:
Yes
None
A brief description of the pre-consumer food waste composting program:
Our Zero Waste program includes pre-consumer and post-consumer organics collection. The 40+ food vendor locations throughout campus have been set up with the appropriate bins and collection units. Organic material is brought to pick-up points on campus typically located at building loading docks alongside other waste streams. Our waste hauler collect the organics and brings them to a local processor.
None
The overall percentage of meals for which pre-consumer scraps are composted:
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None
The percentage of meal plan meals for which pre-consumer scraps are composted:
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None
The percentage of retail facility meals for which pre-consumer scraps are composted:
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None
The percentage of conference meals for which pre-consumer scraps are composted:
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None
The website URL where information about the composting program is available:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.