| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 66.41 |
| Liaison | Trevor Ledbetter |
| Submission Date | Feb. 10, 2012 |
| Executive Letter | Download |
University of Arizona
Tier2-1: Trayless Dining
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Joseph
Abraham N/A Office of Sustainability |
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indicates that no data was submitted for this field
None
Does the institution have a trayless dining program in which trays are removed from or not available in dining halls?:
Yes
None
A brief description of the trayless dining program:
The University of Arizona currently has several restaraunts that feature trayless dining: Core, Sabor, Chick-fil-A, On Deck Deli, IQ Fresh, Redington, The Mesa Room and the Cellar Bistro.
The University of Arizona implements trays in certain retail areas for disability accessibility, as well for functionality.
Additionally, all University of Arizona dining options are priced a la carte or as plate deals thus encouraging patrons to purchase only what they want to eat. This financial incentive helps to reduce food waste generated at the University of Arizona.
None
The website URL where information about the program is available:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.