| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 65.51 |
| Liaison | Michele Hebert |
| Submission Date | Aug. 26, 2011 |
| Executive Letter | Download |
University of Alaska Fairbanks
Tier2-5: Pre-Consumer Food Waste Composting
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Robert
Holden Director of Auxiliary, Recharge, and Contract Operations Dinning Services |
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indicates that no data was submitted for this field
None
Does the institution have a pre-consumer food waste composting program?:
Yes
None
A brief description of the pre-consumer food waste composting program:
Food waste produced on campus is composted and used as a soil amendment for vegetables and flowers that are grown on campus. Much of this composted material contributes to vegetables that are grown to be used by dinning services.
None
The website URL where information about the composting program is available:
Data source(s) and notes about the submission:
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