Overall Rating | Bronze - expired |
---|---|
Overall Score | 37.22 |
Liaison | Ryan Buchholdt |
Submission Date | Aug. 2, 2011 |
Executive Letter | Download |
University of Alaska Anchorage
Tier2-5: Pre-Consumer Food Waste Composting
Status | Score | Responsible Party |
---|---|---|
0.25 / 0.25 |
Paula
Williams Sustainability Director Office of Sustainability |
"---"
indicates that no data was submitted for this field
None
Does the institution have a pre-consumer food waste composting program?:
Yes
None
A brief description of the pre-consumer food waste composting program:
Waste bins were placed in Dining Services kitchen in late July 2011. Employees are trained to place pre-consumer fruit and vegetable matter in these bins. The recycling crew picks up the bins twice a week and transports them to the compost pile.
None
The website URL where information about the composting program is available:
---
Data source(s) and notes about the submission:
---
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.