Overall Rating Bronze - expired
Overall Score 38.09
Liaison Meghan Bennett
Submission Date May 14, 2013
Executive Letter Download

STARS v1.2

Towson University
OP-T2-10: Recycled Content Napkins

Status Score Responsible Party
Complete 0.25 / 0.25 Clara Fang
Sustainability Manager
Facilities Management
"---" indicates that no data was submitted for this field

Does the institution use recycled content napkins in its dining service operations?:
Yes

A brief description of the purchasing behavior:
All of the napkins used in the dining halls are made from brown recycled material.

The website URL where information about the purchasing is available:
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Data source(s) and notes about the submission:
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