Overall Rating Silver - expired
Overall Score 45.81
Liaison Sb Loder
Submission Date Nov. 12, 2013
Executive Letter Download

STARS v1.2

The College of Wooster
OP-T2-8: PostConsumer Food Waste Composting

Status Score Responsible Party
Complete 0.25 / 0.25 Marjorie Shamp
Director of Campus Dining Services
Campus Dining Services
"---" indicates that no data was submitted for this field

Does the institution have a postconsumer food waste composting program?:
Yes

A brief description of the postconsumer food waste composting program:

Post-consumer food waste is collected by way of the dining hall conveyor and pulper, and delivered daily to the local compost facility along with the pre-consumer food waste


The percentage of overall meals for which postconsumer composting is available:
75

The percentage of meal plan meals for which postconsumer composting is available:
85

The percentage of retail facilities for which postconsumer composting is available:
10

The percentage of conference meals for which postconsumer composting is available:
25

The website URL where information about the composting program is available:

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.