| Overall Rating | Bronze - expired |
|---|---|
| Overall Score | 42.63 |
| Liaison | Robert Sitler |
| Submission Date | Dec. 5, 2012 |
| Executive Letter | Download |
Stetson University
OP-T2-9: Food Donation
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Helen
Cox General Manager Dining Services |
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indicates that no data was submitted for this field
None
Does the institution donate leftover or surplus food?:
Yes
None
A brief description of the food donation program:
Second Harvest Food Bank: dedicated to ending local hunger, one of the largest food banks in the nation, providing food to an average of nearly one quarter of a million people each month. Nearly half of the food distributed is fresh produce.
None
The website URL where information about the food donation program is available:
Data source(s) and notes about the submission:
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