| Overall Rating | Bronze - expired |
|---|---|
| Overall Score | 40.33 |
| Liaison | Rachel Kornhauser |
| Submission Date | Jan. 21, 2013 |
| Executive Letter | Download |
State University of New York at Oneonta
OP-T2-25: Local Businesses
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Hannah
Morgan Sustainability Coordinator Finance and Administration |
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indicates that no data was submitted for this field
None
Does the institution give preference to local products and businesses in its purchasing decisions? Local food purchases, which are covered in OP Credit 6: Food Purchasing, are not included in this credit.:
Yes
None
A brief description of the program:
The College prioritizes using local businesses when viable. Due to NYS legislation restrictions, the College has to consider non-local sources in some situations. State preferred sources, Minority and Woman Owned Businesses and state contract companies are given a high priority when it comes to purchasing. The College supports numerous local businesses such as printing, trades and construction supply businesses.
None
The website URL where information about the program, policy, or practice is available:
Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.