| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 46.38 |
| Liaison | Dan DeZarn |
| Submission Date | Feb. 26, 2013 |
| Executive Letter | Download |
State University of New York at Geneseo
OP-T2-4: Vegan Dining
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Eve
Anderson Student Intern Sustainability Commission |
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indicates that no data was submitted for this field
None
Does the institution offer diverse, complete-protein vegan dining options during every meal?:
Yes
None
A brief description of the vegan dining program:
There are several vegan options that are available for every meal. The dining halls showcase vegan options on their menus online as well as placing stickers upon to-go food containers that denote if they are vegan. The new Fusion market in particular has a selection of diverse, protein rich vegan options, such as stir-fry, falafel, and vegan tacos.
None
The website URL where information about the program, policy, or practice is available:
Data source(s) and notes about the submission:
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