Overall Rating Expired
Overall Score Expired
Liaison Craig Ross
Submission Date Jan. 30, 2012
Executive Letter Download

STARS v1.0

State University of New York at Brockport
Tier2-3: Trans-Fats

Status Score Responsible Party
Complete Expired Hilary R. Mosher
Advisor for ECOS
Environmental Science and Biology

Criteria

Institution uses frying oil that does not include trans-fats and seeks to avoid foods that include trans-fats in its dining operations.  (On-site franchises, convenience stores, vending machines, and concessions are excluded from this credit.)


Applicability

This credit applies to all institutions with residential dining halls.   Institutions that do not have residential dining halls may choose to pursue or omit this credit.


Scoring

0.25 points available.

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.