| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 68.39 |
| Liaison | Sam Lubow |
| Submission Date | June 29, 2012 |
| Executive Letter | Download |
Stanford University
PAE-T2-12: Farmers' Market
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Jiffy
Vermylen Sustainability Coordinator Sustainability & Energy Management / Office of Sustainability |
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indicates that no data was submitted for this field
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Does the institution host a farmers' market for the community?:
Yes
None
A brief description of the farmers’ market:
The Stanford Farm Stand is a weekly student-run produce stand that sells locally-grown, seasonal, organic produce from Stanford’s community organic farm and from campus partners. The Farm Stand is located on campus and sells produce to both the Stanford community and members of the surrounding Palo Alto community.
Please note that this Farm Stand is one of many "farmer's markets" that serves the campus and the neighboring communities.
None
The website URL where information about the market is available:
Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.