|Overall Rating||Gold - expired|
|Submission Date||March 14, 2016|
St. John's University, New York
OP-23: Waste Diversion
|2.04 / 3.00||
Director of Environment and Energy Conservation
Materials diverted from the solid waste landfill or incinerator:
Materials disposed in a solid waste landfill or incinerator :
A brief description of programs, policies, infrastructure investments, outreach efforts, and/or other factors that contributed to the diversion rate, including efforts made during the previous three years:
Queens Campus: Single Stream Recycling; Large-scale food waste on-site composting; Yard waste fall leaf and grass clipping recovery for on-site composting; Food Recovery for Mid-night Runs twice weekly; Tree pruning wood chip as feedstock for composting.
A brief description of any food donation programs employed by the institution:
St.John's donated food to St. John's Bread & Life, which is a food bank and pantry for the homeless in Brooklyn, NY.
A brief description of any pre-consumer food waste composting program employed by the institution:
A composting program using pre-consumer has been implemented since Spring 2009.
A brief description of any post-consumer food waste composting program employed by the institution:
The recent purchase and use of a food pulper will help the University make its goal of 0% food waste diversion in the near future.
Does the institution include the following materials in its waste diversion efforts?:
|Yes or No|
|Paper, plastics, glass, metals, and other recyclable containers||Yes|
|Food for animals||No|
|Plant materials composting||Yes|
|Animal bedding composting||Yes|
|White goods (i.e. appliances)||Yes|
|Residence hall move-in/move-out waste||Yes|
Other materials that the institution includes in its waste diversion efforts:
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.