| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 56.23 |
| Liaison | Rachael Wein |
| Submission Date | July 11, 2014 |
| Executive Letter | Download |
Smith College
AC-3: Undergraduate Program
| Status | Score | Responsible Party |
|---|---|---|
|
3.00 / 3.00 |
Joanne
Benkley Assistant Director Center for the Environment |
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indicates that no data was submitted for this field
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Does the institution offer at least one sustainability-focused major, degree program, or the equivalent for undergraduate students?:
Yes
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The name of the sustainability-focused, undergraduate degree program (1st program):
Environmental Science and Policy
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A brief description of the undergraduate degree program (1st program):
The need for environmentally literate citizens and well-educated professionals able to address increasingly complex and global environmental issues has never been greater. The Environmental Science and Policy (ES&P) Program seeks to produce future leaders in the environmental field by offering a major and minor in Environmental Science and Policy, and a minor in Marine Science and Policy.
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The website URL for the undergraduate degree program (1st program):
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The name of the sustainability-focused, undergraduate degree program (2nd program):
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A brief description of the undergraduate degree program (2nd program):
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The website URL for the undergraduate degree program (2nd program):
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The name of the sustainability-focused, undergraduate degree program (3rd program):
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A brief description of the undergraduate degree program (3rd program):
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The website URL for the undergraduate degree program (3rd program):
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The name and website URLs of all other sustainability-focused, undergraduate degree program(s):
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Does the institution offer one or more sustainability-focused minors, concentrations or certificates for undergraduate students?:
Yes
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The name of the sustainability-focused undergraduate minor, concentration or certificate (1st program):
Environmental Concentration: Sustainable Food
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A brief description of the undergraduate minor, concentration or certificate (1st program):
At Smith we understand that one way to make a difference in the world is to grow knowledge. That is why in 2011, after demonstrated interest by students and faculty, CEEDS announced a new Environmental Concentration in Sustainable Food. The Sustainable Food Concentration enables students to engage in an interdisciplinary exploration of food and the many issues involved in sustainability. Whether you are interested in global food distribution systems, the economics of agriculture, food cultures around the world, agriculture policy, or the various ways that gender and food intersect, you can explore your interests in a cohesive, directed, and exciting way. The Sustainable Food Concentration puts theory into practice, offering a chance to connect students with a topic integral to their surrounding community of the Pioneer Valley. By studying Sustainable Food at Smith, students can capitalize on the many opportunities for engagement around food and agriculture-related initiatives underway right in their backyard.
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The website URL for the undergraduate minor, concentration or certificate (1st program):
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The name of the sustainability-focused undergraduate minor, concentration or certificate (2nd program):
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A brief description of the undergraduate minor, concentration or certificate (2nd program):
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The website URL for the undergraduate minor, concentration or certificate (2nd program):
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The name of the sustainability-focused undergraduate minor, concentration or certificate (3rd program):
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A brief description of the undergraduate minor, concentration or certificate (3rd program):
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The website URL for the undergraduate minor, concentration or certificate (3rd program):
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The name, brief description and URL of all other undergraduate-level sustainability-focused minors, concentrations and certificates:
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Data source(s) and notes about the submission:
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