Overall Rating Silver - expired
Overall Score 47.92
Liaison Sara McIntyre
Submission Date June 20, 2013
Executive Letter Download

STARS v1.2

Sewanee - The University of the South
OP-T2-5: Trans-Fats

Status Score Responsible Party
Complete 0.25 / 0.25 Amy Turner
Director of Environmental Stewardship and Sustainability
Office of Environmental Stewardship and Sustainability
"---" indicates that no data was submitted for this field

Does the institution use frying oil that does not include trans-fats and seek to avoid foods that include trans-fats in its dining operations?:
Yes

A brief description of the trans-fats avoidance program, policy, or practice:

Sewanee does not use any trans-fats in our dining facilities.


The website URL where information about the program, policy, or practice is available:
---

Data source(s) and notes about the submission:
---

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.