|Submission Date||Dec. 18, 2017|
Seattle Central College
OP-7: Food and Beverage Purchasing
|--||0.00 / 6.00||
District Sustainability Coordinator
Office of Sustainability
This credit was marked as Not Pursuing so Reporting Fields will not be displayed.
The food services on campus include an espresso bar, a cafeteria, and the Seattle Culinary Academy (SCA). All three are included in the
scope of this report. The espresso bar and cafeteria only report 1% of food items as sustainable and this is the fair trade coffee that is
offered. More products may be sustainable, but they are not identified by the purchasing department and are not labeled as such for
students. The SCA has won many awards for its sustainable practices and it accounts for the lion's share of sustainable food purchases. It sources local farm foods when possible and strives for organic and other sustainable certifications when local purchases are not made, but we are not currently tracking sustainable food expenditures.
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.