Overall Rating Silver - expired
Overall Score 55.74
Liaison Kristyn Achilich
Submission Date May 11, 2021

STARS v2.2

Saint Michael's College
OP-5: Building Energy Efficiency

Status Score Responsible Party
Complete 5.05 / 6.00 Karen Talentino
Professor of Biology
Biology
"---" indicates that no data was submitted for this field

Part 1. Site energy use per unit of floor area

Performance year energy consumption

Electricity use, performance year (report kilowatt-hours):
kWh MMBtu
Imported electricity 11,021,266 Kilowatt-hours 37,604.56 MMBtu
Electricity from on-site, non-combustion facilities/devices (e.g., renewable energy systems) 202,362 Kilowatt-hours 690.46 MMBtu

Stationary fuels and thermal energy, performance year (report MMBtu):
MMBtu
Stationary fuels used on-site to generate electricity and/or thermal energy 30,215 MMBtu
Imported steam, hot water, and/or chilled water 0 MMBtu

Total site energy consumption, performance year:
68,510.02 MMBtu

Performance year building space

Gross floor area of building space, performance year:
1,415,000 Gross square feet

Floor area of energy intensive space, performance year:
Floor area
Laboratory space 56,370 Square feet
Healthcare space 0 Square feet
Other energy intensive space 52,565 Square feet

EUI-adjusted floor area, performance year:
1,580,305 Gross square feet

Performance year heating and cooling degree days 

Degree days, performance year:
Degree days
Heating degree days 7,471.10 Degree-Days (°F)
Cooling degree days 980.80 Degree-Days (°F)

Total degree days, performance year:
8,451.90 Degree-Days (°F)

Performance period

Start and end dates of the performance year (or 3-year period):
Start date End date
Performance period July 1, 2018 June 30, 2019

Metric used in scoring for Part 1

Total site energy consumption per unit of EUI-adjusted floor area per degree day, performance year:
5.13 Btu / GSF / Degree-Day (°F)

Part 2. Reduction in source energy use per unit of floor area

Baseline year energy consumption

STARS 2.2 requires electricity data in kilowatt-hours (kWh). If a baseline has already been established in a previous version of STARS and the institution wishes to continue using it, the electricity data must be re-entered in kWh. To convert existing electricity figures from MMBtu to kWh, simply multiply by 293.07107 MMBtu/kWh.

Electricity use, baseline year (report kWh):
kWh MMBtu
Imported electricity 11,634,394 Kilowatt-hours 39,696.55 MMBtu
Electricity from on-site, non-combustion facilities/devices (e.g., renewable energy systems) 269,918 Kilowatt-hours 920.96 MMBtu

Stationary fuels and thermal energy, baseline year (report MMBtu):
MMBtu
Stationary fuels used on-site to generate electricity and/or thermal energy 85,149 MMBtu
Imported steam, hot water, and/or chilled water 0 MMBtu

Total site energy consumption, baseline year:
125,766.51 MMBtu

Baseline year building space

Gross floor area of building space, baseline year:
1,317,348 Gross square feet

Baseline period

Start and end dates of the baseline year (or 3-year period):
Start date End date
Baseline period July 1, 2015 June 30, 2016

A brief description of when and why the energy consumption baseline was adopted:
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Source energy

Source-site ratio for imported electricity:
3.14

Total energy consumption per unit of floor area:
Site energy Source energy
Performance year 0.05 MMBtu per square foot 0.11 MMBtu per square foot
Baseline year 0.10 MMBtu per square foot 0.16 MMBtu per square foot

Metric used in scoring for Part 2

Percentage reduction in total source energy consumption per unit of floor area from baseline:
34.18

Optional Fields 

Documentation to support the performance year energy consumption figures reported above:
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A brief description of the institution's initiatives to shift individual attitudes and practices in regard to energy efficiency:
We have worked with Efficiency Vermont since 2001 on a number of initiatives (see IN-48) as part of a Continuous Energy Improvement program, to educate the campus community regarding energy efficiency. Our EcoRep program is designed to have student advocates promoting sustainability overall to the community. More recently, the new Center for the Environment promotes sustainability and energy efficiency through programming and leadership. In 2020, we participated in the inaugural CEI campus-based program led by Efficiency Vermont. Student intern worked with our facilities staff and student community to analyze, identify and develop a plan to improve campus energy efficiency. The report of that work is in IN-48.

A brief description of energy use standards and controls employed by the institution:
Vacancy sensors are present in all campus bathroom, a portion of classrooms, and recently in our Science Center (the most energy-intensive building on campus). We have also replaced lights with LED in about half of campus buildings, and have a plan to continue the replacement to 100%. Our building energy management system has established temperature regiments and lighting regiments throughout campus, and provides continuous information about energy use in buildings, and is monitored by our Facilities staff, who can make adjustments to environmental variables.

A brief description of Light Emitting Diode (LED) lighting and other energy-efficient lighting strategies employed by the institution:
LED lights are in about half of campus buildings, and we have (as part of our CEI plan) a schedule for replacement of all lights. Recently, we replaced all lights with LED in our Science Center, and installed motion sensors as well.

A brief description of passive solar heating, geothermal systems, and related strategies employed by the institution:
We have two geothermal installations, which provide all heating and cooling for our Student Center and two residence halls.

A brief description of co-generation employed by the institution:
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A brief description of the institution's initiatives to replace energy-consuming appliances, equipment, and systems with high efficiency alternatives:
As part of our CEI plan, we have replaced many appliances and equipment (e.g., washers, dryers, kitchen cleaning and cooking equipment) with high efficiency alternatives.

Website URL where information about the institution’s energy conservation and efficiency program is available:
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Additional documentation to support the submission:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.