Overall Rating | Silver - expired |
---|---|
Overall Score | 48.61 |
Liaison | Kristina Bryan |
Submission Date | Feb. 26, 2015 |
Executive Letter | Download |
Saint Louis University
IC-2: Operational Characteristics
Status | Score | Responsible Party |
---|---|---|
![]() |
N/A |
"---"
indicates that no data was submitted for this field
Endowment size:
1,076,959,000
US/Canadian $
Total campus area:
271
Acres
IECC climate region:
Mixed-Humid
Locale:
Large city
Gross floor area of building space:
7,554,573
Gross Square Feet
Conditioned floor area:
---
Floor area of laboratory space:
408,652
Square Feet
Floor area of healthcare space:
65,299
Square Feet
Floor area of other energy intensive space:
0
Square Feet
Floor area of residential space:
698,848
Square Feet
Electricity use by source::
Percentage of total electricity use (0-100) | |
Biomass | 0 |
Coal | 73 |
Geothermal | 0.50 |
Hydro | 0.50 |
Natural gas | 1 |
Nuclear | 24 |
Solar photovoltaic | 0.50 |
Wind | 0.50 |
Other (please specify and explain below) | 0 |
A brief description of other sources of electricity not specified above:
---
Energy used for heating buildings, by source::
Percentage of total energy used to heat buildings (0-100) | |
Biomass | --- |
Coal | --- |
Electricity | --- |
Fuel oil | --- |
Geothermal | --- |
Natural gas | --- |
Other (please specify and explain below) | --- |
A brief description of other sources of building heating not specified above:
---
Saint Louis University receives its electricity from Ameren Missouri. This mix of electricity received above is from their source:
http://apps.ameren.com/CSRReports/AmerenCSRreport.pdf
(page 29)
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.