| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 65.14 |
| Liaison | Alexis Reyes |
| Submission Date | June 3, 2011 |
| Executive Letter | Download |
Pomona College
OP-T2-3: Trayless Dining
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Ginny
Routhe Director Sustainability Integration Office |
Does the institution have a trayless dining program in which trays are removed from or not available in dining halls?:
A brief description of the trayless dining program:
Pomona College eliminated the use of trays in dining halls beginning in Fall 2009. The change was made for all dining halls in the five Claremont Colleges. A small-scale food waste audit suggested that going trayless may reduce food waste by around 20 pounds per meal in each dining hall, and by about 10% overall.
The website URL where information about the program is available:
Data source(s) and notes about the submission:
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.