Overall Rating | Gold |
---|---|
Overall Score | 74.49 |
Liaison | Brandon Trelstad |
Submission Date | Dec. 8, 2021 |
Oregon State University
PA-15: Workplace Health and Safety
Status | Score | Responsible Party |
---|---|---|
1.65 / 2.00 |
Leticia
Cavazos Sustainability Program Specialist Sustainability Office |
"---"
indicates that no data was submitted for this field
Part 1. Health and safety management system
Yes
Does the system use a nationally or internationally recognized standard or guideline?:
Yes
The nationally or internationally recognized OHSMS standard or guideline used:
OSU Environmental Health and Safety utilizes many codes, guidelines, and standards at the Federal, State, and Local levels, including but not limited to EPA, DEQ, OSHA, DHS, and DOT regulations, as well as ANSI, NFPA, ASHRAE, and ISO 14001.
If no, provide:
The overall OHSMS program at OSU can be found at https://ehs.oregonstate.edu/
Part 2. Incidents per FTE employee
53
Full-time equivalent of employees:
5,672
If the institution wishes to report on other on-site workers, provide:
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A brief description of the methodology used to track and calculate the number of recordable incidents of work-related injury or ill health :
OSU uses a Public Incident Report Form to track incidents of work-related injury or ill health. The Public Incident Report form is to be completed to document any near-miss or incident. This form is meant for both employee and non-employee reports. It is to be used for occurrences both on University controlled locations, and during University sponsored events that occur offsite.
The form can be found here: https://oregonstate2-gme-advocate.symplicity.com/public_report/index.php/pid211783?
The process to report work-related accidents can be found here: https://osuseafoodlab.oregonstate.edu/sites/agscid7/files/seafood-lab/5.0_accident-reporting-process.pdf
The form can be found here: https://oregonstate2-gme-advocate.symplicity.com/public_report/index.php/pid211783?
The process to report work-related accidents can be found here: https://osuseafoodlab.oregonstate.edu/sites/agscid7/files/seafood-lab/5.0_accident-reporting-process.pdf
Annual number of recordable incidents of work-related injury or ill health per 100 FTE employees:
0.93
Optional Fields
Additional documentation to support the submission:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.