Overall Rating Bronze - expired
Overall Score 39.89
Liaison Charles Riley
Submission Date Dec. 13, 2011
Executive Letter Download

STARS v1.0

Oregon Institute of Technology
Tier2-4: Guidelines for Franchisees

Status Score Responsible Party
Complete 0.25 / 0.25 Mary Ann Zemke
Vice President for Finance and Administration
Finance and Administration
"---" indicates that no data was submitted for this field

Has the institution adopted sustainability policies or guidelines for food service franchisees operating on campus?:
Yes

A brief description of the guidelines for franchisees:

Sustainability guidelines are included in the Dining Services contract with Sodexo, Inc.


The website URL where information about the guidelines is available:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.