| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 49.91 |
| Liaison | Sean Vormwald |
| Submission Date | Feb. 13, 2012 |
| Executive Letter | Download |
Onondaga Community College
PAE-2: Strategic Plan
| Status | Score | Responsible Party |
|---|---|---|
|
6.00 / 6.00 |
Sean
Vormwald Director of Sustainability and Environmental Health and Safety Office of Sustainability and Environmental Health and Safety |
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indicates that no data was submitted for this field
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Year the strategic plan or equivalent was completed or adopted:
2,011
None
Does the institution's strategic plan or equivalent guiding document include the environmental dimensions of sustainability at a high level?:
Yes
None
A brief description of how the strategic plan or amendment addresses the environmental dimensions of sustainability:
The strategic plan includes a specific goal for reducing campus greenhouse gas emissions and also includes environmental conservation and sustainability as one of the College's guiding principles.
None
Does the institution's strategic plan or equivalent guiding document include the social dimensions of sustainability at a high level?:
Yes
None
A brief description of how the strategic plan or amendment addresses the social dimensions of sustainability:
The Principles of Community portion of the strategic plan includes language about respecting the dignity and diversity of all people regardless of differences in socioeconomic status, race, age, gender, sexual orientation, ability, ethnic heritage or religious conviction.
None
Does the institution's strategic plan or equivalent guiding document include the economic dimensions of sustainability at a high level?:
Yes
None
A brief description of how the strategic plan or amendment addresses the economic dimensions of sustainability:
The strategic plan includes goals related to reducing operating costs and utilizing College resources more efficiently.
None
The website URL where information about the strategic plan is available:
Data source(s) and notes about the submission:
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