Overall Rating Expired
Overall Score Expired
Liaison Matthew Muchna
Submission Date Oct. 8, 2012
Executive Letter Download

STARS v1.2

Northern Arizona University
OP-T2-5: Trans-Fats

Status Score Responsible Party
Complete Expired Catherine Sullivan
Sustainability Specialist: NAU Campus Dining
NAU Dining
"---" indicates that no data was submitted for this field

Does the institution use frying oil that does not include trans-fats and seek to avoid foods that include trans-fats in its dining operations?:
Yes

A brief description of the trans-fats avoidance program, policy, or practice:

We use Chef’s Pride cooking oil in our fryers which contains zero grams of tran-fats. The vegetable oil we use at our grill is also tran-fats free. We source only zero trans-fat foods.


The website URL where information about the program, policy, or practice is available:
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