| Overall Rating | Bronze - expired |
|---|---|
| Overall Score | 33.11 |
| Liaison | Natalie Sobrinski |
| Submission Date | June 25, 2013 |
| Executive Letter | Download |
Muhlenberg College
OP-T2-7: Pre-Consumer Food Waste Composting
| Status | Score | Responsible Party |
|---|---|---|
|
0.00 / 0.25 |
Kalyna
Procyk Sustainability Coordinator Office of Campus Sustainability |
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indicates that no data was submitted for this field
None
Does the institution have a pre-consumer food waste composting program?:
No
None
A brief description of the pre-consumer food waste composting program:
Muhlenberg College does not have a formal pre-consumer food waste composting program. However, we do participate in a few programs that contribute to pre-consumer waste re-use. For example, the peels of vegetables are used to make vegetable stocks for soups. Also, the MILE houses do have a composting program with the Community Garden.
None
The overall percentage of meals for which pre-consumer scraps are composted:
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None
The percentage of meal plan meals for which pre-consumer scraps are composted:
0
None
The percentage of retail facility meals for which pre-consumer scraps are composted:
0
None
The percentage of conference meals for which pre-consumer scraps are composted:
0
None
The website URL where information about the composting program is available:
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Data source(s) and notes about the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.