| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 49.21 |
| Liaison | Joanne Wong |
| Submission Date | Feb. 5, 2013 |
| Executive Letter | Download |
Mills College
SD-4: Confinement-Free Food Purchases
| Status | Score | Responsible Party |
|---|---|---|
|
N/A |
Britta
Bullard Sustainability Coordinator Campus Facilities |
"---"
indicates that no data was submitted for this field
None
Type of cage-free / free-range eggs purchased:
Cage-free, free-range shell and liquid eggs
None
Percentage purchased:
100
None
Comments:
---
None
Type of confinement-free product purchased (1st product):
Chicken
None
Percentage purchased (1st product):
100
None
Comments (1st product):
---
None
Type of confinement-free product purchased (2nd product):
Beef
None
Percentage purchased (2nd product):
100
None
Comments (2nd product):
---
None
Type of confinement-free product purchased (3rd product):
Pork
None
Percentage purchased (3rd product):
---
None
Comments (3rd product):
Entire network will not be confined by 2015.
None
Type of confinement-free product purchased (4th product):
Turkey
None
Percentage purchased (4th product):
100
None
Comments (4th product):
---
Data source(s) and notes about the submission:
---
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.