Overall Rating Expired
Overall Score Expired
Liaison Kelsey McCormick
Submission Date June 17, 2013
Executive Letter Download

STARS v1.2

Lawrence University
SD-6: Hormone-Free Food Purchases

Status Score Responsible Party
Complete Expired Kathleen Isaacson
Associate Professor / Chair Committee on Sustainability 2012-2013
Library
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Type of hormone-free product purchased (1st product):
meat

Percentage purchased (1st product):
100

Comments (1st product):
We use only meat that is produced without antibiotics or artificial growth hormones. Our food service partner has also announced that "by the end of 2015, all pork served by Bon Appétit will be produced without gestation crate confinement and with higher-

Type of hormone-free product purchased (2nd product):
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Percentage purchased (2nd product):
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Comments (2nd product):
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Type of hormone-free product purchased (3rd product):
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Percentage purchased (3rd product):
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Comments (3rd product):
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Type of hormone-free product purchased (4th product):
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Percentage purchased (4th product):
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Comments (4th product):
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Type of hormone-free product purchased (5th product):
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Percentage purchased (5th product):
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Comments (5th product):
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.