Overall Rating Silver
Overall Score 56.72
Liaison Christie-Joy Hartman
Submission Date May 12, 2017
Executive Letter Download

STARS v2.1

James Madison University
OP-13: Cleaning and Janitorial Purchasing

Status Score Responsible Party
Complete 0.79 / 1.00 Tony Smith
Manager of Housekeeping
Facilities Management
"---" indicates that no data was submitted for this field

Total expenditures on cleaning products:
209247.38 US/Canadian $

Expenditures on cleaning products that are Green Seal or UL ECOLOGO certified and/or Safer Choice labeled (or local equivalents for institutions outside the U.S. and Canada):
71204.52 US/Canadian $

Total expenditures on janitorial paper products:
476199.23 US/Canadian $

Expenditures on janitorial paper products that are FSC, Green Seal, and/or UL ECOLOGO certified (or local equivalents for institutions outside the U.S. and Canada):
473663.71 US/Canadian $

Percentage of expenditures on cleaning and janitorial products that are third party certified to meet recognized sustainability standards:
79.49

A brief description of the time period from which the figures reported above are drawn (i.e. one-year time period or representative sample):

All cleaning data is from JMU's Fiscal Year 2015-2016, starting in July 2015 and ending in June 2016. Some janitorial paper products, however, are purchased on behalf of JMU by Aramark, JMU's food services vendor. Data provided by Aramark is from the 2015 calendar year and thus figures calculated in the Janitorial Paper Products fields will contain a mix of calendar year and fiscal-year data from JMU and Aramark.


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Additional documentation to support the submission:
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The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.