Overall Rating Gold - expired
Overall Score 65.66
Liaison Yumiko Jakobcic
Submission Date Feb. 13, 2013
Executive Letter Download

STARS v1.2

Grand Valley State University
OP-T2-6: Guidelines for Franchisees

Status Score Responsible Party
Complete 0.25 / 0.25 Sharon Munski
Office Coordinator
Sustainability Initiative
"---" indicates that no data was submitted for this field

Has the institution adopted sustainability policies or guidelines for food service franchisees operating on campus?:
Yes

A brief description of the guidelines for franchisees:

Sustainable guidelines have been adopted by GVSU.


The website URL where information about the guidelines is available:
http://www.gvsu.edu/campusdine/sustainability-68.htm
+ Date Revised: June 13, 2013

Data source(s) and notes about the submission:
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