Overall Rating Silver - expired
Overall Score 46.50
Liaison Kathleen Crawford
Submission Date July 28, 2011
Executive Letter Download

STARS v1.0

Florida Gulf Coast University
Tier2-1: Trayless Dining

Status Score Responsible Party
Complete 0.25 / 0.25 Dana Falstad
Sustainability Manager
Dining
"---" indicates that no data was submitted for this field

Does the institution have a trayless dining program in which trays are removed from or not available in dining halls?:
Yes

A brief description of the trayless dining program:

Eagle Dining is trayless at Sovi Dining Hall. Trayless Dining saves 1/3 to 1/4 gallon of water and 3 ounces of food per customer.


The website URL where information about the program is available:

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.