| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 50.82 |
| Liaison | Amanda Whittingham |
| Submission Date | Sept. 11, 2014 |
| Executive Letter | Download |
Fanshawe College
PAE-T2-12: Farmers' Market
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Mary-Lee
Townsend Sustainability Coordinator Facilities Operations and Sustainability |
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indicates that no data was submitted for this field
None
Does the institution host a farmers' market for the community?:
Yes
None
A brief description of the farmers’ market:
Every Thursday, beginning October 24, 2013, Fanshawe College has hosted an on-campus Farmer's Market for students, staff, and faculty.
None
The website URL where information about the market is available:
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Data source(s) and notes about the submission:
Local, greenhouse grown, produce is provided by a Farmer out of Leamington Ontario that has very low pesticide and herbicide loads; Kettle corn is provided by a local supplier out of Arva, Ontario; Organic Honey is provided by a local producer out of Arva, Ontario; organic, natural, hand-made skin care products and cosmetics are provided by Jaydancin out of Sparta, Ontario.
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.